1c. brown sugar
1/2 c. milk
1/2 c. butter
1 tsp. vanilla
1 c. graham wafer crumbs
1/2c. walnuts
1c. coconut
Graham wafer biscuits.
Bring Sugar, milk, butter, and vanilla to a boil. Then add graham wafer crumbs, walnuts and coconut. Line the pan (brownie pan) with graham wafer biscuits. Pour mixture over biscuits, and spread evenly. Place another layer of biscuits over mixture. Let cool. Then add icing.
Icing Recipe:
3 tbsp. butter
3 tbsp. cocoa
2 tbsp. hot water
1/2 tsp vanilla
1/2 c. sugar
Cream butter, blend in cocoa, hot water and vanilla. Add sugar. Beat until creamy. Spread over bars.
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